Opening Hour: 12:30 to 22:00
Chargrilled spicy sausage with crispy salad and salad dressing.
Chargrilled goats cheese onn a bed of roast peppers.
Squid rings served with garlic mayonnaise.
Filo pastry filled with feta cheese and spinach.
Grilled spicy chicken wings served with garlic sauce.
Rice balls that are stuffed mozerella coated with breadcrumbs and deep fried.
Chickpea and herb croquettes, served with fresh salad and creamy chilli sauce.
Oven baked in a creamy garlic butter.
Meatball cooked with rich tomato sauce in the oven. Served with yoghurt.
Chicken wings, spicce sausage, halloumi cheese, filoparsel cheese spinach,calamari.
Crushed chickpeas blended with tahini, olive oil and a hint of garlic.
Stuffed with rice and pine nuts.
Peppers grilled over charcoal, topped with feta cheese, a drizzle of olive oil and a touch of garlic.
Artichoke hearts with sun blushed tomatoes & pomegranate dressing.
Peppers, tomatoes, onions and a touch of zesty lemon come together to create our flavorful spicy dip.
Fried aubergine, tomatoes, garlic, onion, olive oil, tomato paste
Creamed yoghurt with diced cucumber and a touch of garlic.
Chopped tomato, red onion & basil seasoned with garlic and olive oil and a drizzle of balsamic.
Smashed smoked aubergine mixed with tahinar olive oil and garlic.
Humus, shaksuka, ezme, tzatziki, vine leaves, olives.
This traditional sauce is created with the flavor of basil with tomato and olive oil.
Our traditional tomato sauce, mushroom, peppers and meat
Italian ragu made with minced beef,tomatoes served with parmesan cheese.
Tiger prawns, cherry tomatoes & rocket in a garlic & chilli sauce.
Breast of chicken, mushrooms, spinach in a tomato sauce.
Combination of mussels, calamari, king prawn, east coast salmon. Cooked in creamy mushroom white vine sauce. Served with rice and salad.
Lightly chargrilled fillet of seabass Served with baby potatoes and roasted vegetables.
Served with roasted vegetables.
Haddock, deep fried on breadcrumbs Served with peas and fries.
Chicken fillet cooked with cajun rich creamy sauce Served with rice.
Cubes of marinated chicken, then skewered and grilled comes with rice, grilled veggies and flat bread.
Layered kebab style chicken of garlicky tomato sauce, toasted bread under and yoghurt on top.
Thin slices of grilled lamb on pieces of bread, topped with tomato sauce, yoghurt and melted butter.
Cubes of cut tender lamb meat, marinated in oil and spices, then on skewers cooked on charcoal.
Four pieces of marinated lamb chops cooked on charcoal. Served with rice and seasonal veggies.
Mixed of grilled chicken, lamb shish, adana kebab,chicken wings, two lamb chops. Comes with bread,creamy spicy sauce rice and salad (for 2 person).
Two pieces of grilled lamb and chicken shish, one Adana kebab and one lamb chop. Comes with bread, rice and salad.
Smoked eggplant, garlicky yoghurt grilled chicken shish served with rice and bread.
Seasoned handmade lamb mince grilled on charcoal fire Served with rice, salad and flat bread.
Indulge in our sautèed liver, a blend of onions, thyme, crushed red pepper and cumin. Served with your choice of rice or salad.
Scottish beef, handmade and served with cheese, fries and salad.
Chargrilled chicken fillet. Served with fries, salad and garlic sauce.
Veggie burger served with lettuce, tomato, avocado & vegan cheese
Diced chicken thighs are blended with onions, mushrooms, peppers, garlic, tomatoes and spices baked in the oven.
Diced lamb meats are blended with onions, garlic, mushroom, peppers, tomatoes and spices cooked baked in the oven.
Meatball cooked with rich tomato sauce in the oven. Served with yoghurt.
Aubergine stuffed with feta cheese and onion, oven baked in a spicy tomato sauce.
Layers of aubergines, potatoes, peppers topped with bechamel sauce.
Oven baked diced cut of aubergine, courgette, onions, peppers, carrot, tomatoes and garlic cloves.